The second edition of Puerto Rico Restaurant Week, an event that brings together the best eateries on the island with foodies looking to explore the best culinary options around, will take place May 14-28, organizers at Kinori Group said Tuesday.
Last weekend, Puerto Rico became the mecca for some 7,000 food enthusiasts who descended upon a beachfront bluff at Escambrón beach to savor the best dishes and drinks from the island’s culinary elite who gathered for Saborea de Puerto Rico.
New York’s Culinary Loft was the scene of a recent tasting the flavors of Puerto Rico, attended by members of the media specializing in tourism and gastronomy, including stateside magazines, newspapers and website, the Tourism Company announced.