This weekend, the eyes of the culinary world will be on Puerto Rico, with the start of Saborea Puerto Rico: A culinary extravaganza! For the fourth edition of the event, 55 local and international chefs as well as 60 local restaurants will gather on the beachfront Punta del Escambrón, in San Juan, to enjoy a weekend of food, drink and cooking exhibits.
The fourth edition of Saborea Puerto Rico “A Culinary Extravaganza” will once again return to the Escambrón Beach in San Juan, from April 1-3, when a full lineup of local and international chefs will showcase their talents.