Puerto Rico Restaurant Week returns May 27-June 3
Puerto Rico will celebrate the fourth edition of the “Puerto Rico Restaurant Week” gastronomic event, slated to take place from May 27 to June 3.
A group of the best restaurants in Puerto Rico have joined in to offer dinner menus for at fixed prices of $28 or $38. The offer includes choices of appetizers, entrees and desserts. To complement the deal, many of the participating restaurants will also offer lunch menus for $20. Tax and gratuity are not included in the prices.
“Restaurant Week is the perfect opportunity to visit the best restaurants at exclusive prices and support the culinary industry of Puerto Rico,” said Paulina Salach, producer of Puerto Rico Restaurant Week.
Some of the restaurants already confirmed are: Art D’Chocolat; Bar Gitano; Budatai; Cocina Abierta; Di Parma; Il Nuovo Perugino; Morton’s; Nonna; Papillon; Perla; Salt; Santaella; and Zest.
For details about participating restaurants and the menus that will be offered during “Puerto Rico Restaurant Week” visit the event’s page at www.PRrestaurantweek.com. Reservations are necessary.
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