Jump All In! presents 13 new culinary entrepreneurs at Lote 23
October 31, 2024
Since its launch in 2022, the incubator has graduated 71 entrepreneurs, of which 21 have had their first business in the culinary park in Santurce. #NewsismyBusiness
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Mastercard partners with ‘Jump All In’ to foster gastronomic entrepreneurship
October 21, 2024
The program has helped 71 culinary entrepreneurs expand their businesses. #NewsismyBusiness
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Young entrepreneur opens tequila bar in Lote 23 in Santurce
September 18, 2024
The vision of the physical concept of Tequila Cantina became a reality thanks to the support of the project Jump All In! by Lote 23. #NewsismyBusiness
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