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Carla Campos is the new chairwoman of Discover Puerto Rico, the island’s destination marketing organization.
Puerto Rico United Retailers Association President Ramón Barquín and Orange County District 4 Commissioner Maribel Gómez-Cordero sign the renewed agreement to support Puerto Rican entrepreneurs in Central Florida.
The project adds a two-story, 11,000-square-foot annex and upgrades existing facilities.
The interactive platform offers six unique routes showcasing 19 artworks.
Members of the winning group proudly display their award.
Augusto Gallardo, chief operations officer of Solx, speaks during a press conference at the Puerto Rico governor’s executive mansion, La Fortaleza.
LUMA Energy has contracted Canadian firm AtkinsRéalis Group Inc. to provide architecture and engineering design services to improve and strengthen Puerto Rico’s transmission and distribution infrastructure.
Eduardo A. Lugo-Hernández, executive director of the Commission and professor in the University of Puerto Rico, Mayagüez Campus Department of Psychology
Eat what you kill Book review
Culebra Mayor Edilberto “Junito” Romero-Llovet. The municipality was recognized for excellence in digital services at the Granicus 2025 conference.
On March 21, PHSU students joined peers across the U.S. and Puerto Rico in officially learning their residency placements.
FirstBank’s YOU First scholarships support low-income students with strong academics who engage in internships, entrepreneurship and financial education programs.
A recent Resume Now survey found that 84% of U.S. workers say AI has made job searching easier, but 66% acknowledge it has increased competition as more applicants use the same tools to pursue the same roles.
SHARK TANK - “1602” - Entrepreneurs pitch one-of-a-kind products, including a portable athlete recovery device, an automated tattoo machine, eco-friendly buckwheat milk and compression hockey gear. Guest Shark Rashaun Williams joins the Tank. FRIDAY, MARCH 21 (8:00-9:01 p.m. EDT) on ABC. (Disney/Christopher Willard) MARTIN NEGRON JR., MARTIN NEGRON SR.
Chef Michael White, a five-time Michelin star recipient and James Beard Award winner, has crafted a menu inspired by the Levant winds that sweep across the Mediterranean.

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